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Tangy Soya Salad
• By S
Nutritional Value Of This Recipe
Calories
259 kcal
Protein
19 gm
Carbs
13 gm
Fats
14 gm
00:05 Minutes 259 kcal
Ingredients for Tangy Soya Salad
- › Soya chunks 30g
- › Tomato (40g) (i took 1 tomato)
- › Paneer (50g)
- › Peanuts (5g)
- › Lemon (1)
- › Salt
- › Black pepper
Method
1. Boil soya chunks and strain the water. You can squeeze out excess water as well.
2. Take paneer and dice it into cubes.
3. Tomato to be diced as well.
4. Now take a bowl add paneer, tomato, soya chunks and sprinkle lemon over it.
5. Now add peanuts, salt and black pepper and mix everything. It's ready to eat.