Tandoori paratha and chicken in Air Fryer
Posted by : Ipshita Mukherjee
- Food Type : Nonveg
- Cook Time : 00:30
- Cuisine : Indian
How to make Tandoori paratha and chicken in Air Fryer
Step 1 In a bowl take wheat flour salt mix it. Add Waters’s required and make a soft dough... Cover and keep it aside...
Step 2 Take chicken cut them into pieces and marinate it with salt, chilly powder turmeric powder and air fry for 20mins
Step 3 Take a bell pepper cut the top and clean it from inside... Now stuff the bell pepper with onion,air fried chicken and curd in layers add salt... Now air fry for 10 mins.
Step 4 Take the dough knead it and with hand make a round shape and air fry for 15 mins flipping sides time to time... Grease ghee in bot the side cook for another 5 mins
Serve with homemade chutney and cauliflower pickle