Taco Salad

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Taco Salad
Recipe Views471
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 20:00
  • Cuisine : Mexican
  • Calories
    395kcal
  • Protein
    20gm
  • Fat
    15gm
  • Carbs
    45gm

How to make Taco Salad

Step-1

Step1. Roast 60 gms Bell Peppers and 15 gm Onion on pan (No oil)

Step-2

Step2. Crush 1/4 avocado and add 5 gm tomatoes and 5 gm onion

Step-3

Step3. Cook 20 gms of black beans in pressure cooker for 10 min (3 Whistles) and

Step-4

Step4. Heat 1/2 tbsp Olive oil in pan and add taco seasoning add pressure cooked beans

Step-5

Step5. Mix spring mix veggies 50 gm with roasted bell peppers, onions and add avocado paste.

Step-6

Step6. Add low fat organic taco chips 5-6 chips