Rashmi lodha
| 1 minute to read
Suji laddoo
00:10
Veg
354kcalProtein
8gmFat
16gmCarbs
43gmIngredients
Milk mawa 20 gms
Rawa 50 gms
Ghee 10 ml
Almonds 2.5 halves
Water 75 ml
Kesar and elaichi powder
Stevia as per taste
Direction
Step-1
1)Heat ghee in a pan and add Rawa
2)Roast for 5 mins .
3)Add mawa and cook for another 1 minute .
4)Switch of the flame , add Kesar and Elaichi powder and keep aside .
5)Take 75 ml water in another pan ,add stevia (I have taken 5 spoons ) and bring it to a boil.
6)Add this water to the roasted Rawa ,mix well and shape as laddoo.
7) Garnish with Almond halves .
