SugarFree BeetRoot Halwa

Posted by : Mekha Nair

 SugarFree BeetRoot Halwa
273
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 1
  • Cuisine : Indian
  • Calories
    265kcal
  • Protein
    5gm
  • Fat
    19gm
  • Carbs
    15gm

How to make SugarFree BeetRoot Halwa

Step-1

1. Peel and Grate the Beetroots

Step-2

2. In deep thick bottomed pan, add half of the taken ghee, add beetroot and saute for 1-2 mins in low to medium flame

Step-3

3. Add Milk and bring the whole mixture to boil and then simmer.

Step-4

4. Keep on stirring at intervals till the beetroots cooks in milk.

Step-5

5. Once the Milk has reduced to half, add the remaining ghee and Sugarfree to the Halwa mixture

Step-6

6. Stir well and cook in low flame

Step-7

7. Add Cardamom Powder and Cashews and simmer till the milk is evaporated. Switch off the burner.

Step-8

8. Now the Yummy Halwa is ready to be served. If you want to serve it cold, refrigerate for 10-15 mins and serve it.