Sonali Babbar

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Stuffed Lauki,  or stuffed bottlegourd

Stuffed Lauki, or stuffed bottlegourd

Cook Duration 00:45
Food TypeVeg
Recipe Calories 460kcal
Protein
23gm
Fat
38gm
Carbs
5gm

Ingredients

  • Recipe Ingredients list150 gms Thin Lauki
  • Recipe Ingredients list100 gm Paneer
  • Recipe Ingredients list25 gm Cheese
  • Recipe Ingredients list15 gm Onion
  • Recipe Ingredients list10 gm Ghee

Direction

Step-1

Peel the lauki, and scrap the pulp of lauki and keep aside.. then boil the lauki...till it is semi soft

Step-2

now in the kadhai pour the ghee, ginger garlic paste, onion, and crumbled paneer. and crumbled cheeze, Add the masala like green chili, jeera powder, red chilli powder, dhaniya powder, haldi powder, mild garam masala and the pulp of lauki and cook it...

Step-3

now take the hollow lauki and stuff the paneer cheese mixture

Step-4

now brush lil ghee on the outside of the lauki and roast it on pan on slow flame...or bake in oven for abt 10 mins

Step-5

once roasted...you can slice the Lauki and enjoy this delicious dish
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