Divyansh gupta

 | 1 minute to read
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Street Food Pav Bhaji.

Street Food Pav Bhaji.

Cook Duration 00:55
Food TypeVeg
Recipe Calories 399kcal
Protein
9gm
Fat
14gm
Carbs
57gm

Ingredients

  • Recipe Ingredients list3tbsp oil
  • Recipe Ingredients list2 Large Potato peeled and chopped
  • Recipe Ingredients list1 Chopped carrot
  • Recipe Ingredients list5 to 6 Chopped Beans
  • Recipe Ingredients list4 to 5 Chopped Tomatoes
  • Recipe Ingredients list2 large onion chopped finely
  • Recipe Ingredients list2 Green chillies chopped finely
  • Recipe Ingredients list1 Capsicum chopped finely
  • Recipe Ingredients list2 tbsp Kashmiri chilli powder
  • Recipe Ingredients list1 tsp cumin powder
  • Recipe Ingredients list1/2 tsp Turmeric powder
  • Recipe Ingredients list2 tsp coriander powder
  • Recipe Ingredients list2 tsp Garam masala
  • Recipe Ingredients list1 tsp Amchor powder
  • Recipe Ingredients listsalt to taste
  • Recipe Ingredients listWater as needed
  • Recipe Ingredients listPav Buns for serving
  • Recipe Ingredients listcheese as needed grated
  • Recipe Ingredients listonion for serving
  • Recipe Ingredients listcoriander leaves for garnishing

Direction

Step-1

Take potatoes, carrot and beans in a sauce pan. Add tomatoes. Salt, water and cover. Cook till veggies are completely done. Mash it and set aside.

Step-2

Heat oil in a pan, add onions ,green chillies and cook till golden.

Step-3

Add Capsicum and mix well.

Step-4

Add in all spice powders, salt and mix well.

Step-5

Add water and cook till oil separates.

Step-6

Now add in mashed veggies and mix well.

Step-7

Add more water as needed.

Step-8

Simmer for 15 mins.

Step-9

Add coriander leaves and mix well.

Step-10

Split Pav buns and toast in butter.

Step-11

Place them in a serving dish.spoon hot bhaji in it, top with cheese and coriander leaves.

Step-12

Serve with onions and hot Buns.
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