Stir fry Chicken & Veggies and Rice
Posted by : Ashish Bartwal
- Food Type : Non-Veg
- Cook Time : 00:30
- Cuisine : Chinese
- Calories544kcal
- Protein50gm
- Fat16gm
- Carbs50gm
How to make Stir fry Chicken & Veggies and Rice
Step-1
Add oil to a pan
Step-2
Add onion + veggies and cook at high flame for 10 mins and keep stirring.
Step-3
Add salt,black pepper,soya sauce,vinegar
Step-4
Add chicken and schezwan sauce or hot garlic sauce Nd cook for 5 minutes
Step-5
Mix corn flour in water and add to the pan.
Step-6
Garnish with corainder and serve with steamed rice!