steamed rice and knol knol 🥬

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steamed rice and knol knol 🥬
Recipe Views414
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:15
  • Cuisine : Indian
  • Calories
    268kcal
  • Protein
    3gm
  • Fat
    12gm
  • Carbs
    36gm

How to make steamed rice and knol knol 🥬

Step-1

Chop knol knol

Step-2

Heat oil in pressure cooker and add hing jeera and add chopped knol knol

Step-3

Sauté for 5 min

Step-4

Add salt,red chilli powder,dry ginger powder,fennel seed powder and mix well

Step-5

Add water as per gravy requirements

Step-6

Pressure cook for 10 min or 4 whistles and it’s done

Step-7

*modified form of Kashmiri haak saag*