Squids (calamari) salt & pepper

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Squids (calamari) salt & pepper
Recipe Views411
Nonvegetarian Recipes
  • Food Type : Nonveg
  • Cook Time : 00:15
  • Cuisine : Indian
  • Calories
    217kcal
  • Protein
    32gm
  • Fat
    6gm
  • Carbs
    8gm

How to make Squids (calamari) salt & pepper

Step-1

Wash, clean and cut squids into rings.

Step-2

In a pan, put butter or olive oil.

Step-3

Add onion, toss for a while and then add squids, salt and pepper.

Step-4

Do not overcook else it becomes chewy.