Vatsalya Mandava

 | 1 minute to read
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Spinach Stuffed Chicken Breast

Spinach Stuffed Chicken Breast

Cook Duration 00:25
Food TypeNonveg
Recipe Calories 313kcal
Protein
47gm
Fat
13gm
Carbs
2gm

Ingredients

  • Recipe Ingredients listChicken 200g
  • Recipe Ingredients listSpinach 100g
  • Recipe Ingredients listGhee 10g
  • Recipe Ingredients listHung curd 20g
  • Recipe Ingredients listGarlic 3 big pods
  • Recipe Ingredients listMustard sauce 10g
  • Recipe Ingredients listGreen chilli 1 big

Direction

Step-1

Chicken Marinade Marinate chicken breast with mustard sauce, green chilli paste, crushed garlic and salt mix. Make an opening on the fatter side of the breast before hand. Spinach Stuffing To hot oil add crushed garlic, spinach, salt, cumin and chilli powder. Once the spinach is completely cooked cool it for 2 mins and mix it with hung curd. Feel free to add cheese or cream cheese, instead of curd, if your macros permit. Final Step Fill the chicken breast with spinach stuffing. To hot oil add crushed garlic, spring onion greens, oregano, chilli flakes, pepper and chicken breast. Cook until done.
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Jitendra Chouksey

Beautifully presented :)

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