Spinach Khichdi

For Khichdi Step 1 - Add all the ingredients together and cook in pressure cooker on high flame till first whistle. Step 2 - Then cook on low flame for 5 min. Done. Sauted vegetables Step 3 - Heat water and add cabbage/vegetables for 2 min ( blanching) Step 4 - In pan add 1 tsp olive oil and heat Step 5 - Add cumin and coriander seeds till they splatter. Step 6 - Add turmeric ,salt and red chilli powder . Step 7 - Add blanched Cabbage/ vegetables and saute for 2 min. Ready Enjoy 🙂