Meena S

 | 1 minute to read
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Spicy Onion Pakoda

Spicy Onion Pakoda

Cook Duration 00:10
Food TypeVeg
Recipe Calories 134kcal
Protein
12gm
Fat
2gm
Carbs
17gm

Ingredients

  • Recipe Ingredients listSoaked channa dal 50 gms
  • Recipe Ingredients listOnion 50 gma
  • Recipe Ingredients listGreen chillies
  • Recipe Ingredients listHing
  • Recipe Ingredients listSalt
  • Recipe Ingredients listWater

Direction

Step-1

Soak channa dal (or any lentil of your choice)

Step-2

Measure onion allowed within your diet

Step-3

Cut green chilies, curry leaves and mix all of the ingredients with enough water to make it like a pakoda mix as usual

Step-4

Instead of frying in oil(😀), divide the mix in parts and place it in air fryer at 350* for 7 minutes

Step-5

Once done brush it with butter or ghee or not required and Flip then to the other side and set with same temperature setting for 3 minutes.

Step-6

Spicy onion pakoda is ready😀
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