spicy garlic lo mein noodles

Take a big cooking bowl and add some water, salt and boil it

When water boils add the noodles and let it cook for 10 minutes

Mean while take a hot pan or wok and add the ghee and add the ginger, garlic, onion, bell pepper and salt and sauté it for few minutes

When noodles where done ‘al dente’ drain the water and run some cool water on to cooked noodles

Now in wok when the vegetables starts to soften add the sauces and sauté and add the cooked noodles and sauté it with a fork spoons until all the noodles grab the sauces

Now finish of the dish by adding some chopped spring onions

And your noodles are ready to eat enjoy the taste 😊