Spicy & crispy dal and cabbage fry

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Spicy & crispy dal and cabbage fry
Recipe Views381
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:20
  • Cuisine : Indian
  • Calories
    139kcal
  • Protein
    7gm
  • Fat
    3gm
  • Carbs
    20gm

How to make Spicy & crispy dal and cabbage fry

Step-1

In a pan, add oil, put cumin & mustard seeds. Let it splutter, add curry leaves. Add onion and garlic.

Step-2

Now add chillies, soaked dal, red cabbage and tomato.

Step-3

Add salt, red chilly powder, coriander powder, dry mango powder and cumin powder.

Step-4

Mix these well and toss for a few mins. Dont overcook them. They should be crisy.