Soyawadi Dhokla

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Soyawadi Dhokla
Recipe Views604
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 30:00
  • Cuisine : Indian
  • Calories
    409kcal
  • Protein
    33gm
  • Fat
    8gm
  • Carbs
    51gm

How to make Soyawadi Dhokla

Step-1

Prepare a mixture of grinded soya chunks, Rava and curd with some salt and mirchi adarak paste. add a pinch or 2 of eno. prepare dhokla maker and pour the paste to the plate let it steam cook for sometime tadka prepare tadka with oil, curryleaves , hing and mustard seed evenly spread the tadka when ur dhokla are ready enjoy with coriander chutney.