Bharti Adsare
| 1 minute to read
soyabesab chilla
00:20
Veg
280kcalProtein
23gmFat
6gmCarbs
32gmIngredients
besan 40 gm- soya 30 gm
- ghee 5 gm
Direction
Step-1
1. Soak soya in warm water for 10 min
2. grind soaked soya in a mixture. till the consistency is like dosa.
3. mix soya with besan. add little water
4. add spices- salt, red chilli powder, cumin powder
5. i also added 1 spoon lemon juice.
made 1 chilla and few bhaji using the batter
6. I used 5 gram ghee also
Bharti Adsare
hi. I dint boil the soya chunk. just soaked in nirmal water for 30 mins. squeez all water and grind it in mixer.