Parul
| 1 minute to read
Soyabean Halwa
00:15
Veg
395kcalProtein
23gmFat
22gmCarbs
25gmIngredients
Soyabean Granules powder: 40g- Whole wheat flour: 20g
- Almonds: 5g
- Ghee: 20g
- Stevia to taste
- Water as required
Direction
Step-1
Dry roast the grounded soyabean granules for 2 minutes
Step-2
In the same pan add 15g ghee and roast the Whole-wheat flour untill it turns light brown. now add the roasted soyabean powder and sautee it well for 2-3 minutes
Step-3
Add crushed almonds and toss for 1 minute add 1.5 cups water and cook untill it gets to a halwa consistency (thick). Add stevia and give a final stirr.
Step-4
Serve warm and add reaming 5g ghee on the top.
Radhika
can we add sugar to this within macros? I don't have stevia