Parul

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Soyabean Chowmine

Soyabean Chowmine

Cook Duration 00:20
Food TypeVeg
Recipe Calories 446kcal
Protein
23gm
Fat
16gm
Carbs
51gm

Ingredients

  • Recipe Ingredients listSoyabean Granules powder - 40g
  • Recipe Ingredients listWhole wheat flour - 45g (5g for dusting)
  • Recipe Ingredients listGhee/Oil - 15g
  • Recipe Ingredients listSchezwan Sauce- 2 tbs.
  • Recipe Ingredients listSoy sauce - 1 tbs.
  • Recipe Ingredients listVegetables of choice
  • Recipe Ingredients listOnion. - 1 med.
  • Recipe Ingredients listGarlic -6/7 pods
  • Recipe Ingredients listChilli as per liking
  • Recipe Ingredients listSalt & Pepper

Direction

Step-1

Dough: Mix both the flours, ghee & salt and knead into a tight dough. Keep it to rest for 30-60 minutes.

Step-2

Noodles: Divide the dough and roll into a tortilla and cut thin stripes. Keep dusting flour so the noodles don't stick. In a pan boil 4-5 cups water and cook the noodles for 5-7 minutes. Drain excess water and keep it to chill

Step-3

Chowmine: In a pan pour ghee & add garlic. Add all veggies and cook for 3-4 minutes. Add salt, pepper, Schezwan and chili...mix well. Add Noodles and give a gentle toss. Add a table spoon soy sauce and give a final mix. Chowmine is ready to be served.
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