Soya stuffed parathas

Boil Soya Granules, squeeze out extra water (Crucial step)

Add finely chopped onion. chili and other spices of your choice ( I added only salt, crushed coriander seeds and black pepper powder). If you have excess water in your mixture, cook it in a shallow pan until excess water is gone.

Make soft dough of flour and divide it into 2 equal sized balls.

Stuff,Roll, Fry and Enjoy