Soya Sooji Halwa
Posted by : Biswajit sahoo
- Food Type : Vegan
- Cook Time : 00:45
- Cuisine : Indian
How to make Soya Sooji Halwa
Grind the Nutrela Soya chunks in a high-speed blender.
Heat the ghee in a high flame Kadai & add Sooji to it. Roast the Sooji properly till they are slightly brown.
Add powdered soya chunks to it Add water & cook it properly.
Keep stirring so that the grains don't stick to the pan & are fried evenly.
Add salt as per your taste. Add whey protein to it & stir well till the halwa becomes thick. Allow it to cool halwa is ready to it.