Soya Roti

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Soya Roti
Recipe Views836
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    382kcal
  • Protein
    33gm
  • Fat
    6gm
  • Carbs
    49gm

How to make Soya Roti

Step-1

Mix the flours together

Step-2

Add 90-95% of total weight of both the flour as water, example, 90% of 100 (50 grams soya + 50 grams atta) = 90 ML and add around 10 grams of isabgol, isabgol makes the rotis soft, it's amazing, without it the rotis feel like jowar roti.

Step-3

Add some salt as per taste

Step-4

Optional : Add spinach just for nice look and it'll be easy to consume the lovely spinach as a part of roti itself.

Step-5

Knead the flour well

Step-6

And follow exact same steps to make a roti

Step-7

Note : Ghee tastes really good with the roti XD

Step-8

Enjoy the healthy and high protein roti!