Recipes
veg
Soya paneer Cheese Cutlets
By Sai Krishna
⏳ Prep Time: 15 minute
19 Apr 2022
Nutritional Overview
Calories
304.2 kcal
Protein
32.6 gm
Carbs
14.2 gm
Fats
13 gm
Ingredients
soya granules - 40 gms
paneer - 40 gms
Cheese - 20 gms
Salt - as per taste
chilli powder/green chillies - As per taste
Ajwain (optional) - As per taste
Method
Step 1
Soak Soya Granules in hot water for - minutes
Step 2
Squeeze the water from soya granules and put it in a bowl
Step 3
Crumble or grate Paneer in the bowl
Step 4
Grate Mozarella Cheese in the bowl
Step 5
Add salt, chilli powder, ajwain and mix well to form a thick dough consistency. You can add veggies like grated carrot, beetroot, capsicum, lauki/ bottle gourd
Step 6
Take a part of the dough and pat it into patties or shape you want to
Step 7
Add it on the granite pan on low flame for minutes and turn over
Step 8
Keep the other side for minutes and remove from pan
Step 9
You can also place this in an oven. Pre heat oven at deg C. Place the patties on a baking sheet and toast it for minutes. Time depends on the thickness of the patties
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