soya paneer chapati

Posted by : Sneha Jain

soya paneer chapati
786
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:15
  • Cuisine : Indian
  • Calories
    459kcal
  • Protein
    30gm
  • Fat
    16gm
  • Carbs
    47gm

How to make soya paneer chapati

Step-1

combine all the ingredients to make a dough

Step-2

divide the dough in 5 golf ball sizes

Step-3

roll them with a rolling pin on a pvc food wrap or (mummy ka tarika)- ghee/oil cover

Step-4

peel it off the wrap/ ghee packet and put it on a hot skillet (tawa)

Step-5

no need to add any fats additionally as the paneer makes up for it

Step-6

enjoy your hot soya paneer chapatis with any sabji, dal, curd or curry from your nutrition chart.

Step-7

can you say the difference between this and normal wheat chapatis? oh yeah! these are softer any tastier.

Step-8

additional tip: no need to worry of your chapati does not blow like a ballon. they will still be soft. promise!

Step-9

this makes a filling meal of 5 small size chapatis.

Step-10

before serving, glaze it with love. I meant "GHEE" <3 enjoy!