Payal Makodiya

 | 1 minute to read
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soya lavash and hummus

soya lavash and hummus

Cook Duration 00:15
Food TypeVeg
Recipe Calories 421kcal
Protein
27gm
Fat
25gm
Carbs
22gm

Ingredients

  • Recipe Ingredients list50gm soya flour
  • Recipe Ingredients list8gm butter
  • Recipe Ingredients listSalt, garlic powder, mixed herb
  • Recipe Ingredients list30gm chickpeas
  • Recipe Ingredients list2ml olive oil
  • Recipe Ingredients list15gm curd

Direction

Step-1

For baked soya Lavash

Step-2

Take soya flour and add butter, garlic powder and salt and knead it with adding little water.

Step-3

Now take the dough and roll it in round shape and sprinkle it with mixed herbs and cut into vertical strips

Step-4

Bake it at 180•c for 8 minutes

Step-5

For Hummus

Step-6

Take boiled chickpeas and to it add salt, curd and olive oil. Grind it into smooth paste.
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