soya lavash and hummus

For baked soya Lavash

Take soya flour and add butter, garlic powder and salt and knead it with adding little water.

Now take the dough and roll it in round shape and sprinkle it with mixed herbs and cut into vertical strips

Bake it at 180•c for 8 minutes

For Hummus

Take boiled chickpeas and to it add salt, curd and olive oil. Grind it into smooth paste.