Soya idli fry
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Posted by : Seema Jalan
- Food Type : Veg
- Cook Time : 00:30
- Cuisine : Indian
How to make Soya idli fry
Mix soya chunks, suji, curd and make batter. Add salt, baking powder and lemon juice to the batter
Steam in idli pot.
In a pan heat ghee, and add mustard seeds.
Sauté green chili ginger garlic, curry leaves and finely chopped onion for a min. Add finely chopped tomato and add the spices.
Sauté idli in the pan with the spices for a minute and serve hot with chutney or enjoy as it is.