soya hara bhara kebab

Step 1- squeeze all the excess water from the nuggets

Step 2- in a mixie, add the nuggets, blanched spinach, chillies, ginger and chopped onion and make it to a paste

Step 3- transfer the paste into a container, add all the powdered masalas and sattu

Step 4- make small discs or Tikkis and roast on both sides with ghee on a hot tawa or an appe pan. ( I have used an appe pan)

Step5- transfer on a serving dish, sprinkle some chat masala and lemon juice and serve hot with green chutney and onion rings.