Soya Halwa

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Soya Halwa
Recipe Views652
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 0:30
  • Cuisine : Indian
  • Calories
    108kcal
  • Protein
    14gm
  • Fat
    0gm
  • Carbs
    11gm

How to make Soya Halwa

Step-1

Préparation: 1. Heat milk and keep aside covered 2. Also take 10-15ml hot milk seperately in a bowl and add few kesar strands to it and keep aside 3. Keep some hot water ready Steps: 1. Heat pan 2. Add ghee 3. Add soya granules (i used soya mince blend with one round of blender ) 4. Saute well till you smell the aroma and soya is well saute in ghee 5. Add lil hot water and mix well and saute 6. After a min add hot milk and mix well , add stevia and keep sauting till you get good halwa consistency 7. Now add kesar milk prepared earlier to this halwa 8. Now saute till halwa is solid 9. Serve hot NOTE: if you want to add dry fruits. Saute well in ghee seperately and add to halwa