Priyanka Sehgal
| 1 minute to read
soya Flour and flaxseed bun
00:10
Eggetarian
176kcalProtein
16gmFat
8gmCarbs
10gmIngredients
soya chunks (grinded) - 15g- egg - 1
- flaxseed grounded - 8g
- baking powder
Direction
Step-1
grind soya chunks and flaxseed, add egg and baking powder and make a easy light dough, shape in burger bun and bake for 10 mins at 250 degree
Nishtha Gera
15g is soaked soya or raw dont we need to keep dough for a while after kneading