Harshal Milani

 | 1 minute to read
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Soya Dhokla

Soya Dhokla

Cook Duration 01:30
Food TypeVeg
Recipe Calories 430kcal
Protein
30gm
Fat
10gm
Carbs
55gm

Ingredients

  • Recipe Ingredients list50gm Soya Chucks 50gm Rava 100gm curd All masala according to taste 5gm soda

Direction

Step-1

Grind 50gm soya chucks into mixer ( without boiling it).

Step-2

Remove it from mixer and add same exact quantity of rava into it that is 50gm rava or rice flour.Mix both together.

Step-3

Add 100gm curd into it.

Step-4

Bind all together and keep it for 60mins.

Step-5

After that add salt, mirchi , masala.

Step-6

Heat 2/3 cups of water in a vessel

Step-7

Add one pinch of soda (ENO ) into it.

Step-8

Add all the mixture into a plate and keep it over the vessel

Step-9

Cover it with a lid for 20mins

Step-10

Check with a knife is the dhokla ready to ear

Step-11

Add tadka accordingly after that with coriander leaves for decoration.
user

Surbhi Chanana

is it tasty too

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