Soya Corn Crepes

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Soya Corn Crepes
Recipe Views426
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 0:10
  • Cuisine : Indian
  • Calories
    222kcal
  • Protein
    20gm
  • Fat
    6gm
  • Carbs
    21gm

How to make Soya Corn Crepes

Step-1

Bring soya chunks and corn kernels to boil in separate vessels and continue boiling it until it turns soft. Drain out the water and keep it aside. Squeeze out the excess water from soya chunks once it is cool.

Step-2

Now, add both of them to the grinder and make paste out of it. Add it to the bowl following ginger garlic paste and all dry ingredients. Add water and whisk it to get the nice smooth batter. Let it be of semi-thick consistency.

Step-3

Brush the flat pan with olive oil and pour in the batter and spread it by rotating the pan in clockwise or anticlockwise direction and let it cook for sometime. Now top it with veggies followed cheese. Sprinkle some dried crushed fenugreek leaves. Let it cook until it turns crisp on low medium flame. Tada! It’s ready πŸ˜‹
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Srikanth Kumar FCM

Looks good

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Shubham Malik FCM

Nice!

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Nidhi Tamankar

Yummm πŸ˜‹