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Soya chunks stir fried salad
• By Aditya Shah
Nutritional Value Of This Recipe
Calories
177 kcal
Protein
18 gm
Carbs
15 gm
Fats
5 gm
00:10 Minutes 177 kcal
Ingredients for Soya chunks stir fried salad
- › 30 gms soya chunks dry
- › 1 tbsp ghee
- › Chaat masala and salt
- › Yellow and red bell pepper
- › Baby corn
- › Lettuce
Method
1. 1)Heat the pan, put soya chunks in it and add some chaat masala along with ghee 2)Once they start turning dark brown, take them off the pan and let it cool down for a minute or two 3)put all the veggies in the pan and let them stir fry for 1 min 4) add soya chunks to these veggies and serve! This salad tastes best when eaten hot 5) sprinkle some salad/mexican seasoning