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Soya chunks roast
• By Shenaz Dungrawala
Nutritional Value Of This Recipe
Calories
122 kcal
Protein
13 gm
Carbs
8 gm
Fats
4 gm
00:25 Minutes 122 kcal
Ingredients for Soya chunks roast
- › Soya Chunks - 25gms
- › Oil - 4gm
- › Salt
- › Chilli powder
- › Turmeric powder
- › Pav bhaji masala
Method
1. Soak soya chunks in hot water for 15mins.
2. Strain water. Add all masalas and salt and marinate for 10mins
3. Heat oil in a pan. Add marinated soya chunks and let it roast for 10mins.
4. Ready to snack.