
Ketan Gokhale
| 1 minute to read
Soya Chilly Salad
Protein
25gmFat
9gmCarbs
24gmIngredients
Boiled soya chunks
Veggies
Ketchup, soya and tomato
Ghee / olive oil
Vinegar
Direction
Step-1
Boil 50 gms soya chunks
Step-2
Add 10 gm ghee in pan
Step-3
Add 150 gm veggies
Step-4
Stir it
Step-5
Add 1 TS of ketchup
Step-6
Add boiled soya chunks
Step-7
Let it cook for 5 mins
Step-8
Serve as snacks or eat with roti