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Soya Chilla
• By Toashika Gurjar
Nutritional Value Of This Recipe
Calories
300 kcal
Protein
33 gm
Carbs
16 gm
Fats
11 gm
20:00 Minutes 300 kcal
Ingredients for Soya Chilla
- › 50gram: Soya chunks grinded
- › 50gram: Paneer meshed
- › 10gram: Isabgol
- › 20gram: Onion chopped
- › 1/2 tsp Salt, Red chilli powder, Turmeric
- › 1/2 tsp Ajwain
- › 1/2 Cup Coriander Leaves
- › 1 Cup Water
Method
1. Take soya chunks grinded in a bowl, now mashed paneer in it, add salt, red chilli powder, turmeric, onion chopped, ajwain and coriander leaves.
2. Whisk all the ingredients together in the bowl along with water to make a mixture.
3. Now take a non stick pan and put some amount of the mixture to pan fry it. Fry both side till it turns solid, crispy and golden brown(You can add oil also if difficult to fry)