Recipes

veg

Soya chapathi

⏳ Prep Time: 30 minute

Soya chapathi

Nutritional Overview

Calories


516 kcal

Protein


33.5 gm

Carbs


73 gm

Fats


10 gm

Ingredients

wheat flour - 75gm

soya chunks - 50gm

Olive oil - 10gm

salt to taste and spices of your choice

optional - finely grated/ chopped green veggies, onions, chilles, cilantro

Method

Step 1

crush Soya chunks in the mixer

Step 2

Mix soya with wheat floor and salt to taste

Step 3

add the chopped veggies and warm water to mix it into a homogeneous dough. Adding warm water will make the Chapathi softer. leave it for min before rolling it into chapathis.

Step 4

Divide this quantity into portions and roll it round. Cook each Chapathi with gm olive oil.

Step 5

store it in a casserole and eat it with any curry made out of ingradients allowed in your food plan

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