Soya Bhurji

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Soya Bhurji
Recipe Views406
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 20:00
  • Cuisine : Indian
  • Calories
    461kcal
  • Protein
    54gm
  • Fat
    14gm
  • Carbs
    28gm

How to make Soya Bhurji

Step-1

Soak soyachunks in hot water and salt, after a while grind all the soyachunks. Chop all the vegetables. Take a pan, add 1tbspn mustard oil and bring to heat. Add onion after 30 sec add capsicum and fry, then add the spices altogether and fry for a while, now add tomatoes and fry after a while add the grinded soyachunks and stir fry for a while. you can make it crispy too. you can also add different vegetables or can garnish with. and enjoy...😀