Nithya Chereddy

 | 1 minute to read
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Soya bean dosa

Soya bean dosa

Cook Duration 00:30
Food TypeVeg
Recipe Calories 182kcal
Protein
16gm
Fat
6gm
Carbs
15gm

Ingredients

  • Recipe Ingredients listSoya bean - 35grams
  • Recipe Ingredients listRice - 10grams

Direction

Step-1

1. Wash Soya beans and Rice 2. Soak Soya beans and Rice in sufficient water overnight 3. Grind them until it reaches dosa batter consistency 4. Add some salt and let the batter ferment 5. Once the batter is nicely fermented, you can make dosa. Note: The above mentioned quantity is to make 2 dosas, adjust the quantity as per your marcros.
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