Parul

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Soya & Wheat flour parathas

Soya & Wheat flour parathas

Cook Duration 00:15
Food TypeVeg
Recipe Calories 374kcal
Protein
26gm
Fat
10gm
Carbs
44gm

Ingredients

  • Recipe Ingredients listDeffated Soya Flour - 45 gms
  • Recipe Ingredients listWheat flour - 45 gms
  • Recipe Ingredients listGhee - 10 gms
  • Recipe Ingredients listMethi leaves (dry/fresh) - 1/2 cup
  • Recipe Ingredients listCarom seeds & Salt - to taste
  • Recipe Ingredients listIsabghol - 1 heaped spoon
  • Recipe Ingredients listWarm water as required

Direction

Step-1

Form soft dough using all the ingredients except the ghee. This is enough dough for 2 big parathas.

Step-2

Roll & Fry in the ghee. Served with Curd, Chutney & Salad.
user

Shalin

why add isabghol? any special reason?

user

kali

Oh ok Thanku

user

kali

Can u pls share the salad recipe also? It looks good

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