Saswati Sur Halder

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Soya Aloo Cutlets

Soya Aloo Cutlets

Cook Duration 00:50
Food TypeEggetarian
Recipe Calories 320kcal
Protein
22gm
Fat
10gm
Carbs
34gm

Ingredients

  • Recipe Ingredients listSoya 40 gm
  • Recipe Ingredients listPotato 100 gm
  • Recipe Ingredients listOnion 50 gm
  • Recipe Ingredients listOlive oil 10 gm
  • Recipe Ingredients listGinger grated, garlic grated
  • Recipe Ingredients listKasturi methi
  • Recipe Ingredients listDhaniya patta
  • Recipe Ingredients listEgg 1
  • Recipe Ingredients listBread crumbs

Direction

Step-1

Soak the soya in hot water. Drain the water and use a grinder to make a paste once it cools down

Step-2

Boil potatoes 🥔 and mash them well. Add chopped green chillies 🌶, salt 🧂 , dhaniya and Kasturi methi

Step-3

In a pan, heal oil. Then add chopped onion, ginger and garlic grated and lastly add the boiled mashed potato and then the soya paste and cook well

Step-4

Allow this to cool down and then make small cutlets.

Step-5

Dip each cutlet in egg wash, followed by bread crumbs

Step-6

Heart oil in a kadhai and fry the cutlets

Step-7

Serve the cutlets hot
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