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Soya Aaloo Tikki
• By Nitin Makhijaa
Nutritional Value Of This Recipe
Calories
458 kcal
Protein
34 gm
Carbs
62 gm
Fats
8 gm
:15 Minutes 458 kcal

Ingredients for Soya Aaloo Tikki
- › Green Veggies for chutney and Dough
Method
1. Boil Potatoes,Remove skin and mash it. mix it with Soya flour,onion and other green veggies with Indian spices and salt. Make 5 Tikkis of Equal size and cook it on non stick Pan. Prepare Green chutney using green veggies for adding flavour to it.