himani shah

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Sooji dhokhla

Sooji dhokhla

Cook Duration 00:30
Food TypeVeg
Recipe Calories 266kcal
Protein
6gm
Fat
7gm
Carbs
41gm

Ingredients

  • Recipe Ingredients listSooji - 50 Grams
  • Recipe Ingredients listCurd - 50 Grams
  • Recipe Ingredients listMustard seeds - 1 tsp
  • Recipe Ingredients listSesame seeds - 1 tsp
  • Recipe Ingredients listOil - 4 Grams
  • Recipe Ingredients listSpices - Salt, Red Chilli Powder
  • Recipe Ingredients listPinch of baking soda

Direction

Step-1

Mix sooji and curd, add water to adjust consistency.

Step-2

Add salt and keep it aside for 10 mins.

Step-3

Now add pinch of baking soda and mix it well.

Step-4

Pour it in oils greased plate.

Step-5

Steam for 15 mins in steamer.

Step-6

Now heat oil in tadka pan, add mustard and seasame seeds, curry leaves, green chilli and pour it over dhokhla

Step-7

Sprinkle red chilli powder.

Step-8

Cut in square shape and enjoy 😋.
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