Posted by : Girl With A Goal
- Food Type : Veg
- Cook Time : 0:40
- Cuisine : Indian
How to make sooji chilla
In a bowl mix suji , curd , salt , red chilli powder, finely chopped onion , tomato , green chilli , and water accordingly to make a loose fine batter.. not thick
Leave it for 30 mins.
In a non stick pan , grease it with oil
Now put batter in pan , cook on low flame for 3-4 mins
Flip it and cook for another 3-4 mins
If you want to add onion green chilli and tomato After putting batter on pan .., you can do it too.
It will make 2 chillas Sufficient for breakfast/snack