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sindhi style palak chicken
• By INDRESH MEERWANI
Nutritional Value Of This Recipe
Calories
574 kcal
Protein
60 gm
Carbs
25 gm
Fats
26 gm
0:35 Minutes 574 kcal
Ingredients for sindhi style palak chicken
- › 100 gm onion 150 gm tomato 300 gm spinach 2 table spoon ginger garlic paste 250 gms chicken breast Salt as per taste 1 tea spoon garam masala 1/2 tea spoon red chilli powder 1/2 tea spoon black pepper 1/2 tea spoon haldi/ turmeric powder 2 tea spoon coriander powder 2 tea spoon chicken masala
Method
1. Put oil in a pan and add onions to it , saute till the onions become mushy n golden brown . Now add tomatoes and ginger garlic paste n saute for 5 more mins on medium heat and add 100 ml water n cover it with the lid . Now , add all the masala mentioned above + 100 ml water and cover the lid again Now add spinach and chicken and cook for 25 mins on medium heat No need to add extra water because spinach n chicken both releases water when cooking .