Simple Paneer Chutney masala
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Posted by : Akash rochlani
- Food Type : Veg
- Cook Time : 15:00
- Cuisine : Indian
How to make Simple Paneer Chutney masala
Chutney Recepie: Add corriander leaves , 15ml curd , green chillies, salt & mint leaves .Mix well in a grinder. Add another 15ml of beaten curd after grinding. Chutney is ready.
Take 20ml of water and mix salt , corriander powder , turmeric powder, jeera powder, ginger garlic paste. Add this mixture in a pan and add 5ml ghee & cook for a minute. Add 15gms of beaten curd and paneer pieces and mix well. Add Chutney to this mixture and stir till mixture is dry. Enjoy your Simple Paneer Chutney masala.