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Simple Palak Paneer
• By Akash Rochlani
Nutritional Value Of This Recipe
Calories
450 kcal
Protein
25 gm
Carbs
20 gm
Fats
30 gm
30:00 Minutes 450 kcal

Ingredients for Simple Palak Paneer
- › Onions 100gms
- › Tomato 100gms
- › Spinach 200gms
- › Ghee 7gms
- › Paneer 100gms
- › Ginger Garlic paste
- › Jeera powder
- › Corrainder powder
- › Corriander powder
- › Turmeric
- › Red chilli powder
Method
1. Add chopped onions and tomatoes with 30ml water and pressure cook for one whistle and then 3min on low flame. Cool the mixture and make puree.
2. Blanch Sinach leaves and grind till a pureee is formed.
3. Add 7ml ghee , add ginger garlic paste, saute for a minute. Add 30ml water and add Jeera powder ,Salt, pepper ,red chilli powder Turmeric,Corriander powder Cook for 2min.