Shredded Chicken Schezwan Rice
Posted by : Anamika Gupta
- Food Type : Nonveg
- Cook Time : 00:40
- Cuisine : Chinese
- Calories472kcal
- Protein32gm
- Fat16gm
- Carbs50gm
How to make Shredded Chicken Schezwan Rice
Step-1
Grind tomato, 5 cloves of garlic, half of the ginger, red chilli and 30 g of onion into a Chucky mix
Step-2
In a panw heat 5 g oil and add finely chopped pieces of remaining garlic and ginger. Let it cook until, garlic turn to golden brown colour.
Step-3
Add tomato mix, soy sauce, vinegar, sweetener and little bit of salt to the pan. Let it cook for sometime (2-4 min)
Step-4
Add finely chopped pieces of onion, carrot and capsicum. Let it cook for 1-2 min.
Step-5
Add shredded chicken and rice to it. Mix it well and add any salt if needed. Let it cook for a min and enjoy of Schezwan chicken rice