Shredded Chicken and Vegetable Stew

Posted by :

Shredded Chicken and Vegetable Stew
Recipe Views325
Nonvegetarian Recipes
  • Food Type : Nonveg
  • Cook Time : 00:45
  • Cuisine : Indian
  • Calories
    258kcal
  • Protein
    31gm
  • Fat
    10gm
  • Carbs
    11gm

How to make Shredded Chicken and Vegetable Stew

Step-1

Add butter into the hot pot, add chopped garlic and dalchini.

Step-2

Add the chopped tomato

Step-3

Add the chopped beans

Step-4

Add the chicken breast chunks and stir

Step-5

Add 1.5 litres of water and simmer

Step-6

Take out the chicken chunks once they’re cooked and then shred them.

Step-7

Add the shredded pieces back in the pot.

Step-8

Add salt to taste.

Step-9

Enjoy it with some black pepper.