Satabdi Das
| 1 minute to read
Shredded Chicken and Vegetable Stew
00:45
Nonveg
258kcalProtein
31gmFat
10gmCarbs
11gmIngredients
100 gms Chicken breast - 1 tbsp Butter
- Dalchini
- 100 gms Green Beans
- 1/2 medium sized Tomato
- 1/2 medium sized Garlic, chopped
- Water
- Salt
Direction
Step-1
Add butter into the hot pot, add chopped garlic and dalchini.
Step-2
Add the chopped tomato
Step-3
Add the chopped beans
Step-4
Add the chicken breast chunks and stir
Step-5
Add 1.5 litres of water and simmer
Step-6
Take out the chicken chunks once they’re cooked and then shred them.
Step-7
Add the shredded pieces back in the pot.
Step-8
Add salt to taste.
Step-9
Enjoy it with some black pepper.
