Sahitya Kesarapu

 | 1 minute to read
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shakushauka

shakushauka

Cook Duration 00:20
Food TypeEggetarian
Recipe Calories 263kcal
Protein
25gm
Fat
16gm
Carbs
4gm

Ingredients

  • Recipe Ingredients listtomatoes 2
  • Recipe Ingredients listbutter 10gm
  • Recipe Ingredients listeggs 4
  • Recipe Ingredients listchilli powder, salt

Direction

Step-1

Add butter to the pan.

Step-2

make puree of tomatoes and add that to the pan.

Step-3

add chilli powder and salt to that. Allow it to cook nicely.

Step-4

once the aroma comes, add eggs to the curry.

Step-5

once the eggs are cooked. this dish is ready.
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