Seitan curry

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Seitan curry
Recipe Views564
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:15
  • Cuisine : Indian
  • Calories
    281kcal
  • Protein
    31gm
  • Fat
    11gm
  • Carbs
    14gm

How to make Seitan curry

Step-1

Heat ghee and add cloves 3,jeera,chopped onion and fry for 2 min.add ginger garlic paste

Step-2

Add seitan pieces and sauté at med flame for 5 min

Step-3

By this time seitan pieces wud turn light brown,add salt,Turmeric,red chilli and mix well.

Step-4

Add chopped tomato and chicken masala and cover it and cook at low flame till oil separates.it will take 7-8 min.

Step-5

Now add water as per gravy requirements and mix well and cook at high flame 🔥

Step-6

It’s ready to serve

Step-7

Garnish with coriander choppEd

Step-8

In the pic- seitan curry with rice *Macros of rice not included *